Dark Chocolate Coated Mint Leaves
Classic mint jelly leaves dipped in smooth dark chocolate for a cool, cocoa-rich bite. Nostalgic, refreshing and irresistibly snackable.
Why you’ll love it
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Cool mint + rich dark choc
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Nostalgic after-dinner treat
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Gift-ready, shareable 200g bag
How to enjoy
After dinner • With coffee • On grazing boards • Crumbled over ice-cream
FAQ
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Flavour profile? Fresh mint with a smooth dark-choc finish.
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Texture? Chewy mint leaf under a crisp chocolate shell.
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Serving tip? Chill briefly for extra snap.
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Allergens
Storage:
Chocolate is best enjoyed at room temperature (around 22°C). Store in a cool, dry place away from direct sunlight.
Our Chocolate:
We use premium Belgian chocolate as the base for all our creations, and every product is handcrafted in our Geelong chocolate factory.
Allergen Information:
All products are made in a facility that also processes tree nuts, peanuts, gluten, eggs, dairy, and soy. Cross-contact may occur.
Additional Information:
Product colours may vary from screen to actual items.
Stickers and labels are applied to packaging, not directly to the chocolate.