White Chocolate Coated Raspberries
Indulge in the perfect combination of fruity raspberry flavour and premium Belgian white chocolate. Our White Chocolate Raspberries feature soft, chewy raspberry centres generously coated in silky smooth Belgian white chocolate, creating a delicious balance of creamy sweetness and vibrant berry flavour.
The rich white chocolate melts beautifully with every bite, while the soft raspberry centre delivers a burst of fruity goodness that keeps you coming back for more. Perfect for gifting, sharing, entertaining or enjoying as an everyday treat, these colourful favourites are loved by white chocolate and raspberry lovers alike.
Weight: 200g, 400g or 1kg
Made with premium Belgian white chocolate
Soft and chewy raspberry-flavoured centre
Sweet, creamy and fruity flavour combination
Smooth chocolate coating with a soft jelly bite
Perfect for gifting, sharing and chocolate hampers
Made in Australia
Stickers and labels are applied to packaging, not directly to the chocolate. Stickers are not edible.
Need Something Special?
We can customise our products and help make your chocolates special for any occasion. If you can't find what you need please email us at retail@freckleberry.com.au or call us on 03 5229 84 32
Storage:
Chocolate is best enjoyed at room temperature (around 22°C). Store in a cool, dry place away from direct sunlight.
Our Chocolate:
We use premium Belgian chocolate as the base for all our creations, and every product is handcrafted in our Geelong chocolate factory.
Allergen Information:
All products are made in a facility that also processes tree nuts, peanuts, gluten, eggs, dairy, and soy. Cross-contact may occur.
Additional Information:
Product colours may vary from screen to actual items.
Raspberry zing + creamy white choc
Crowd-pleaser for parties & gifts
Shareable 200g, 450g or 1kg bag
Bright, playful and always popular, they’re perfect for gifting, sharing, party tables and adding to hampers.
A Freckleberry favourite that’s as fun to eat as it is delicious.
How to enjoy?
• Movie nights
• Party bowls
• Cake/cupcake toppers
• Lunchbox treats
Order Processing
Shipping
FAQs
If you have an urgent order, please call 03 5229 8432 and one of our friendly staff will be able to advise you on your options.
What are White Chocolate Raspberries?
White Chocolate Raspberries are chewy raspberry-flavoured lollies coated in smooth Belgian white chocolate.
What do they taste like?
They combine the creamy sweetness of white chocolate with the fruity flavour of raspberry for a perfectly balanced treat.
Are they soft or crunchy?
They feature a smooth chocolate coating and a soft, chewy raspberry centre.
Are White Chocolate Raspberries suitable for gifts?
Absolutely. They are a popular addition to chocolate hampers, gift boxes, celebrations and special occasions.
Are your products fresh?
Yes Every Freckleberry treat is made fresh in-house using premium Belgian chocolate so it's delicious from the first bite to the last.
Can I add a gift note?
Absolutely. Click on our personlised message cards and add a special message to your purchase.
Do your products contain nuts or allergens?
Some items contain nuts and other allergens. Please check the ingredients list on each product page for full details.
Is your chocolate made in Australia?
It sure is Everything is made right here in Geelong, Victoria.
You can find more answers to FAQs here
Servings per package: 4 or 9 or 20 | Serving size: 50g
Energy – 950kJ (per serve), 1900kJ
Protein – 2.5g (per serve), 5g
Fat – Total – 10.5g (per serve), 21g
Saturated – 6.3g (per serve), 12.5g
Carbohydrates – 30.9g (per serve), 61.8g
Sugars – 22.7g (per serve), 45.4g
Sodium – 31.5mg (per serve), 63mg
White chocolate 50% (MILK solids, cocoa butter, sugar, emulsifier (SOY lecithin (322)), flavour, glazing agent (904), gum acacia (E414)) — contains cocoa solids 5%, MILK solids 35%.
Raspberries 50% (glucose syrup (WHEAT, corn), sugar, thickener (1422 (WHEAT)), gelatine, food acid (330), colour (163), flavour, glazing agent (vegetable oil, 903)).
Contains: Milk, Soy, Wheat, Gluten