Close-up of dark chocolate coated mint leaves
Freckleberry dark chocolate mint leaves 200g bag

Dark Chocolate Coated Mint Leaves

Classic mint jelly leaves dipped in smooth dark chocolate for a cool, cocoa-rich bite. Nostalgic, refreshing and irresistibly snackable.

Why you’ll love it

  • Cool mint + rich dark choc

  • Nostalgic after-dinner treat

  • Gift-ready, shareable 200g bag

How to enjoy
After dinner • With coffee • On grazing boards • Crumbled over ice-cream

FAQ

  • Flavour profile? Fresh mint with a smooth dark-choc finish.

  • Texture? Chewy mint leaf under a crisp chocolate shell.

  • Serving tip? Chill briefly for extra snap.

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$12.95

Allergens

Gluten Soy Milk

Order Processing

Shipping

FAQs

If you have an urgent order, please call 03 5229 8432 and one of our friendly staff will be able to advise you on your options.

Storage:

Chocolate is best enjoyed at room temperature (around 22°C). Store in a cool, dry place away from direct sunlight.

Our Chocolate:

We use premium Belgian chocolate as the base for all our creations, and every product is handcrafted in our Geelong chocolate factory.

Allergen Information:

All products are made in a facility that also processes tree nuts, peanuts, gluten, eggs, dairy, and soy. Cross-contact may occur.

Additional Information:

Product colours may vary from screen to actual items.

Stickers and labels are applied to packaging, not directly to the chocolate.

Energy, 1780kJ
Fat - Total, 13.5g
Fat - Saturated, 11.6g
Protein, 4g
Total Carbs, 71.1g
Total Carbs - Sugars, 52.3g
Sodium, 54mg

Milk flavoured compound chocolate 41% (sugar, MILK solids, vegetable fat, cocoa powder, cocoa mass, emulsifiers (SOY lecithin (322), 492), salt) — contains cocoa solids 5%, MILK solids 25%.

Spearmint leaves 59% (sugar, glucose syrup (WHEAT, corn), thickener (acid-modified WHEAT starch (1401)), gelatine, colours (100, spirulina), food acid (330), flavour).

Contains: Milk, Soy, Wheat, Gluten.