Dark Chocolate Pastilles
Silky, melt-in-your-mouth Belgian dark chocolate pastilles. Creamy, rich and impossibly moreish—ideal for snacking, baking and gifting. (Also available in milk & white.)
Why you’ll love it
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Premium Belgian chocolate
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Smooth melt & rich cocoa flavour
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Versatile: snack, bake, decorate
How to enjoy
Snack straight • Fold into cookies/brownies • Melt for drizzling • Top cakes and desserts. Perfect for all your chocolate cooking.
FAQ
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Good for baking? Yes—great for cookies, ganache and toppings.
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Other varieties? Also available in milk and white chocolate.
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Allergens
Order Processing
Shipping
FAQs
If you have an urgent order, please call 03 5229 8432 and one of our friendly staff will be able to advise you on your options.
Storage:
Chocolate is best enjoyed at room temperature (around 22°C). Store in a cool, dry place away from direct sunlight.
Our Chocolate:
We use premium Belgian chocolate as the base for all our creations, and every product is handcrafted in our Geelong chocolate factory.
Allergen Information:
All products are made in a facility that also processes tree nuts, peanuts, gluten, eggs, dairy, and soy. Cross-contact may occur.
Additional Information:
Product colours may vary from screen to actual items.
Stickers and labels are applied to packaging, not directly to the chocolate.