


Hot Dijon Mustard
A little bit of France in Australia! Smooth creamy yellow mustard with ground brown mustard seeds added for some extra heat and Chardonnay to round it off. Bon appetite!
250ml
Allergens
Storage:
Chocolate is best enjoyed at room temperature (around 22°C). Store in a cool, dry place away from direct sunlight.
Our Chocolate:
We use premium Belgian chocolate as the base for all our creations, and every product is handcrafted in our Geelong chocolate factory.
Allergen Information:
All products are made in a facility that also processes tree nuts, peanuts, gluten, eggs, dairy, and soy. Cross-contact may occur.
Additional Information:
Product colours may vary from screen to actual items.
Stickers and labels are applied to packaging, not directly to the chocolate.
Serving per jar: 12 serves
Serving Size: 20g
Energy - 184kj per serve, 921kj
Protein - 2.4g per serve, 11.1g
Fat - total - 3.0g per serve, 11.1g
- Saturated - 0.2g per serve, 0.8g
Carbohydrate - 1.6g per serve, 7.6g
- Sugars - 0.6g per serve, 3.0g
Sodium - 5mg per serve, 25mg
Yellow Mustard Powder, Brown Mustard Seeds, Dry White Wine, Vinegar, Sugar, Turmeric and Salt.