Round Freckle Pop - Merry Christmas
Get ready to pop with joy this Christmas! Our handmade Belgian chocolate freckle pops are topped with festive red sprinkles, making them the ultimate holiday treat.
Click here for more CHRISTMAS IDEAS
Allergens
Servings per package: 1 | Serving size: 45g
Energy – 945kJ (per serve), 2100kJ
Protein – 1.8g (per serve), 4g
Fat – Total – 10g (per serve), 22.2g
Saturated – 6g (per serve), 13.3g
Carbohydrates – 31.7g (per serve), 70.5g
Sugars – 27.5g (per serve), 61.2g
Sodium – 19mg (per serve), 43mg
Cocoa mass, sugar, cocoa butter, emulsifiers (SOY lecithin (E322)), flavouring, natural vanilla.
NON PAREILS - Sugar, tapioca starch, colours (124, 102, 133, 110, 123, 122, 132). Glazing agent (903).
Contains: Soy
Servings per package: 1 | Serving size: 45g
Energy – 959kJ (per serve), 2130kJ
Protein – 2.66g (per serve), 5.9g
Fat – Total – 10.71g (per serve), 23.8g
Saturated – 6.62g (per serve), 14.7g
Carbohydrates – 29.43g (per serve), 65.4g
Sugars – 28.49g (per serve), 63.3g
Sodium – 23.9mg (per serve), 53mg
Sugar, cocoa butter, MILK powder, cocoa mass, emulsifiers (SOY lecithin (E322)), flavouring, natural vanilla.
NON PAREILS - Sugar, tapioca starch, colours (124, 102, 133, 110, 123, 122, 132). Glazing agent (903).
Contains: Milk, Soy
Servings per package: 1 | Serving size: 45g
Energy – 963kJ (per serve), 2140kJ
Protein – 2.48g (per serve), 5.5g
Fat – Total – 11.52g (per serve), 25.6g
Saturated – 7.29g (per serve), 16.2g
Carbohydrates – 29.03g (per serve), 64.5g
Sugars – 28.62g (per serve), 63.6g
Sodium – 27mg (per serve), 60mg
Sugar, cocoa butter, MILK powder, cocoa mass, emulsifiers (SOY lecithin (E322)), flavouring, natural vanilla.
NON PAREILS - Sugar, tapioca starch, colours (124, 102, 133, 110, 123, 122, 132). Glazing agent (903).
Contains: Milk, Soy
Order Processing
Shipping
FAQs
If you have an urgent order, please call 03 5229 8432 and one of our friendly staff will be able to advise you on your options.
If you can't find exactly what you need email us at retail@freckleberry.com.au
Storage:
Chocolate is best enjoyed at room temperature (around 22°C). Store in a cool, dry place away from direct sunlight.
Our Chocolate:
We use premium Belgian chocolate as the base for all our creations, and every product is handcrafted in our Geelong chocolate factory.
Allergen Information:
All products are made in a facility that also processes tree nuts, peanuts, gluten, eggs, dairy, and soy. Cross-contact may occur.
Additional Information:
Product colours may vary from screen to actual items.
Stickers and labels are applied to packaging, not directly to the chocolate.