Christmas - Milk Chocolate Coated Macadamia
Crunchy, creamy and festive! Our Christmas Milk Chocolate Macadamias are made with buttery whole macadamias, freshly roasted and coated in smooth Belgian milk chocolate. The perfect blend of crunch and creaminess, they’re a true holiday indulgence.
Allergens
Servings per package: 2.6 to 4 | Serving size: 50g
Energy – 1185kJ (per serve), 2370kJ
Protein – 1.8g (per serve), 3.6g
Fat – Total – 18.8g (per serve), 37.6g
Saturated – 8.05g (per serve), 16.1g
Carbohydrates – 26.6g (per serve), 53.1g
Sugars – 26.1g (per serve), 52.2g
Sodium – 36.5mg (per serve), 73mg
MILK chocolate 80% (sugar, MILK solids, cocoa butter, cocoa mass, emulsifiers (SOY lecithin, 476)), flavours, glazing agent (904), gum acacia (E414).
Contains cocoa solids 27%, MILK solids 24%, macadamias 20%.
Contains: Milk, Soy, Tree Nuts (Macadamias)
Order Processing
Shipping
FAQs
If you have an urgent order, please call 03 5229 8432 and one of our friendly staff will be able to advise you on your options.
If you can't find exactly what you need email us at retail@freckleberry.com.au
Storage:
Chocolate is best enjoyed at room temperature (around 22°C). Store in a cool, dry place away from direct sunlight.
Our Chocolate:
We use premium Belgian chocolate as the base for all our creations, and every product is handcrafted in our Geelong chocolate factory.
Allergen Information:
All products are made in a facility that also processes tree nuts, peanuts, gluten, eggs, dairy, and soy. Cross-contact may occur.
Additional Information:
Product colours may vary from screen to actual items.
Stickers and labels are applied to packaging, not directly to the chocolate.