Milk Chocolate Coated Macadamias
Buttery roasted macadamias enrobed in silky milk chocolate for a luxe, moreish bite—perfect for gifting, lunchboxes and coffee breaks.
Why you’ll love it
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Premium macadamia crunch
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Thick, creamy milk-choc coating
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Convenient 130g grab-and-go bag
How to enjoy
On the run, with coffee, scattered over ice-cream, or on grazing boards.
FAQ
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Flavour profile? Buttery macadamias with a smooth milk-choc finish.
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Texture? Crisp nut centre, glossy chocolate shell.
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Allergens
Order Processing
Shipping
FAQs
If you have an urgent order, please call 03 5229 8432 and one of our friendly staff will be able to advise you on your options.
Storage:
Chocolate is best enjoyed at room temperature (around 22°C). Store in a cool, dry place away from direct sunlight.
Our Chocolate:
We use premium Belgian chocolate as the base for all our creations, and every product is handcrafted in our Geelong chocolate factory.
Allergen Information:
All products are made in a facility that also processes tree nuts, peanuts, gluten, eggs, dairy, and soy. Cross-contact may occur.
Additional Information:
Product colours may vary from screen to actual items.
Stickers and labels are applied to packaging, not directly to the chocolate.